Food Grade 6L Self Priming Homebrew Gas Fermentation Pump for Beer Secondary Fermentation Speed Up Device Quick Carbonation Keg Wort In-line Aeration System

Micro Diaphragm Pump

Model:0142-M     

Power：70W                        

Voltage：DC12V

Current：5.83A                      

Flow： 6L/Min

Pressure:0.3Mpa

Lift: 30M  

Pressure:0.1Mpa

Must match the proper power supply

inlet must use filters

Wash off the residual liquid in the pump after use

What is Secondary Fermentation ?

Secondary fermentation is a period of aging that occurs after siphoning or transferring your fermented beer to a secondary vessel after primary fermentation is complete. Contrary to its name there is actually very little to no yeast activity in a secondary fermentation, because of this it is also referred to as the conditioning phase. Transferring your beer to secondary will allow the beer’s flavors and aromas to mellow and let yeast to drop out of solution, producing a clearer finished product.